Incredible Seafood: A Guide to America’s Best Coastal Restaurants

From the shores of Maine to the Gulf of Mexico, America’s coasts offer some of the best seafood in the world. Whether you’re in the mood for a simple lobster roll or a decadent seafood feast, these coastal restaurants are worth the visit.

1. Neptune Oyster, Boston, Massachusetts: This tiny North End restaurant is known for its fresh oysters and lobster rolls, served on a buttery brioche bun.
2. Fisherman’s Market & Grill, Del Mar, California: Located near San Diego, this seafood market and grill serves up fresh seafood in a casual, laid-back atmosphere.
3. The Crab Shack, Tybee Island, Georgia: This popular seafood joint is located on the banks of the Savannah River and serves up steaming buckets of fresh seafood, including crab, shrimp, and oysters.
4. The Walrus and the Carpenter, Seattle, Washington: This trendy oyster bar in Seattle’s Ballard neighborhood features a rotating selection of oysters, as well as a variety of other seafood dishes.
5. Commander’s Palace, New Orleans, Louisiana: This classic New Orleans restaurant serves up seafood dishes like gumbo, jambalaya, and shrimp and grits, along with traditional Creole cuisine.
6. The Lobster Pot, Provincetown, Massachusetts: This iconic Cape Cod restaurant has been serving up fresh seafood since 1979, including its famous lobster dinners and clam chowder.
7. The Oyster House, Philadelphia, Pennsylvania: Located in the heart of Philadelphia, this seafood restaurant is known for its oysters, as well as other seafood dishes like shrimp cocktail and clam chowder.
8. The Boathouse, Ketchikan, Alaska: This waterfront restaurant in Alaska serves up fresh seafood from the state’s cold waters, including king crab, halibut, and salmon.
9. The Spotted Pig, New York City, New York: This gastropub in New York’s West Village features a menu of elevated pub fare, including a delicious seafood stew.
10. Duke’s Seafood & Chowder, Seattle, Washington: This Pacific Northwest chain of seafood restaurants serves up fresh, sustainable seafood, including its famous clam chowder and fish and chips.

No matter where you are on America’s coasts, there’s sure to be a seafood restaurant that will satisfy your cravings. These top 10 picks are just the beginning – be sure to explore the local seafood scene wherever you go!