Have you ever dreamed of swimming in a pool filled with chocolate? Well, for the workers at M&M/Mars Factory, that dream is more than just a fantasy. In fact, they spend their days working alongside an enormous chocolate tank that churns out thousands of pounds of everyone’s favorite sweet treat. But what’s it really like to work with this magical machine day in and day out? Join us as we take a deep dive into the surprising reality of swimming in chocolate at the M&M/Mars Factory.
What is the Chocolate Tank?
The Chocolate Tank is a large, industrial-sized machine that manufactures M&M’s at the M&M/Mars Factory. The Chocolate Tank has a chocolate coating that is applied to candy bars before they are packaged. The Chocolate Tank was first used in 1978 and it continues to play an important role in the production of M&M’s.
The Chocolate Tank consists of three main parts: the hopper, the pump, and the coating tank. The hopper feeds candy bars into the pump which slowly applies a continuous layer of chocolate over the candy bars. The coating tank holds enough chocolate to coat 24,000 candy bars at once.
The Chocolate Tank is operated by a team of six people who use a variety of machines and tools to make sure that each batch of M&M’s is perfect. Each person has their own specific job which includes measuring sugar, water, and chocolate; operating the pumps; cleaning the tanks; and filling and wrapping candy bar wrappers.
The Chocolate Tank is an important part of M&M/Mars history and it continues to play an important role in the production of M&M’s today.
The Reality of Working with the Chocolate Tank at M&M/Mars Factory
Working with the Chocolate Tank at M&M/Mars Factory is a surreal experience that will leave you swimming in chocolate. The Chocolate Tank is a huge machine that helps make the iconic M&M’s and Mars bars. It’s a fascinating process to watch, and it’s also a challenging one.
The Chocolate Tank contains thousands of gallons of hot chocolate, which is mixed with melted chocolate, sugar, and other ingredients. It’s then poured into molds and allowed to harden. Workers use large forks to break up the bars into small pieces, and then they swim through the chocolate mixture to pick them up.
It may sound like an easy job, but it’s actually very difficult. The heat from the chocolate can be intense, and the sticky mixture can be difficult to work with. Plus, there are always obstacles in your way – like the tanks of molten chocolate waiting to splash you if you make a mistake.
Despite how challenging it may seem, working with the Chocolate Tank at M&M/Mars Factory is an incredibly rewarding experience. Not only do you get to help create some of the world’s most popular snacks, but you also get to learn about one of the factory’s most important processes – something that you’ll never be able to see anywhere else in the world!
What it’s like to work in the Chocolate Tank
Working in the Chocolate Tank at M&M/Mars Factory is a unique experience that no one should miss. Here, you’ll be surrounded by chocolate every day, from making it to packaging it. Even if you’re not a fan of chocolate, working here is an educational and fun experience.
To start off, you’ll need to be certified in food safety from a recognized school or organization. After certification, you’ll spend time training on the proper procedures for making chocolate and ensuring that it meets all safety guidelines. The Chocolate Tank also has its own recipe for chocolate sauce, which is made with real sugar and spices.
Once you’re certified and trained, you’ll start your job as a chocolate maker. You’ll work with different ingredients such as sugar, cocoa mass (chocolate liquor), butter, milk, and vanilla extract to create different types of chocolates like milk chocolate chips or hazelnut chunks. It’s an interesting process because each type of chocolate requires a different type of machinery to make it properly. And even though it may look easy when you see the end result at the store shelves, making good-quality chocolate takes a lot of patience and skill!
If you love chocolates as much as we do and want to learn more about how they’re made, then working in the Chocolate Tank at M&M/Mars Factory is definitely something you should consider!
How to stay safe while working with the Chocolate Tank
When you think of working with the Chocolate Tank at M&M/Mars Factory, it’s no doubt that you’ll be surrounded by delicious treats. However, like any other factory work environment, there are certain safety precautions that you should take in order to stay safe and avoid potential injuries.
To start, always wear appropriate work clothing and gear. Make sure to protect your skin from the harsh chemicals used in the Chocolate Tank and keep a close watch for potential hazard spots. If something unexpected happens while you’re working with the Chocolate Tank, don’t hesitate to call for help.
Another important safety precaution is to stay alert for potential spills or accidents. Be careful not to step on any spilled chocolate or get too close to the vats containing the chocolate mixture. If an accident does happen, make sure everyone stays calm and contact emergency services as soon as possible.
Finally, remember that every workplace has its own set of safety guidelines and procedures. Always follow them carefully in order to stay safe and avoid any accidents.